Monday, October 14, 2013

WHAT HAVE I BEEN UP TO?

Oh my poor neglected little blog. I've hardly paid any attention to you in well over a week. I guess I've just been out there living and enjoying life. Yes I have indeed and its been great :-)

On the first weekend in October we had a bit of a family celebration for my niece's 3rd birthday. This involved a day down south riding the Cockel Train from Goolwa, eating hot cinnamon donuts in Victor Harbor, having fish and chips by the beach in Port Elliot, oh and then ice creams too :-) On the public holiday Monday we had a one of the longest lunches I've ever hosted. My mum and dad arrived around 11.30 am and my ILs went home after 8.30pm. Needless to say, Tuesday's run was done at 11.30 am once some recovery had been undertaken.

I then had the following week off work as it was school holidays here. Oh bliss!! I enjoyed a hot stone massage and a facial, hosted an all-day play date for Mitchell and a friend, went out for pizza, garlic bread, wine and ice cream with Peter, pottered around home, taxied Mitchell to a friend's place for another play-date and then had one fun day with my boy. We had lunch out, played 20 Questions and Hang Man, saw Grown Ups 2 and laughed til we cried (well I did!!) and just had a great time together.

I even unleashed my inner Nigella and outdid myself with not one, not two but THREE culinary delights over the weekend. On Friday we had a Peking Duck Salad (courtesy of Taste.com). On Saturday it was Michelle Koen's chicken with asparagus and prosciutto which got a big TEN from Peter and last night I made a Korean dinner: Korean BBQed beef and fish, potato pancakes with dipping sauce, fried rice and stir fried veges. And the best bit is there are plenty of leftovers for dinner tonight and lunch tomorrow.

I have trained regularly maintaining my running program every 2nd day and I went back to doing some more hardcore upper body work and managed to give myself some fierce DOMS including shoulders. Who'd have thought that??!! I've NEVER had shoulder DOMS. I've also had some pretty awesome runs (and some not so awesome).

But the icing on the cake has to be that after all this fun and food and wine, my weight has settled back to exactly where it was about 2 weeks ago. No crash dieting. No crazy exercise. Nothing sinister. Just a bit of balance with a few green smoothies last week and watching portion sizes and BAM, I'll have my 64 1/2 kilos or so. Thank you very much :-)

M  


1 comment:

  1. I love you attitude to life, food and exercise Magda, I am finally finding food is just food too. One week may be more sometimes foods, but the following week I naturally eat more everyday foods knowing they make me feel better... I have no idea what my weight is, but I know I am getting stronger and fitter once again!

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